What is A Kota?
Bunny chow, often referred to simply as a bunny, is a South African fast food dish consisting of a hollowed-out loaf of white bread filled with curry.
It originated among Indian South Africans of Durban.
How Much Is A Kota In south Africa?
What is special in a Kota?
“Kota” is an approximation of the word “quarter,” for the quarter of the loaf of bread that is the base of the sandwich.
The bread is hollowed out, filled first with a layer of seasoned french fries, then topped with optional layers of sauce, cheese, egg, and meat.
What you need to make a Kota?
2 x 700 g loaves white bread, quartered.
1 x 410g can Woolworths tomato-and-onion braai relish.
2 T Peppadews sliced.
1 x 200 g punnet Woolworths Rosa tomatoes.
2 sweet red peppers.
3 T Woolworths jalapeño atchar.
3 T Woolworths mango atchar.
3 Woolworths medium everyday potatoes, unpeeled.
What can I put in a Kota?
15 ml Achaar.
120 g chips.
1 tsp bbq seasoning.
2 slices Polony.
2 slices cheese.
1 Russian sausage.