What is catering?
Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, filming site or studio, entertainment site, or event venue.
Average Cost Of Catering For 50 Guests In South Africa
Prices depend on the type of food (for example, vegan platters are more expensive) and the provider. The price quoted is for a catering plate without drinks.
How many should you cater to with a buffet?
Avoiding food waste is important, but you also don’t want grumpy guests who haven’t had enough to eat. If you ask wedding planners and caterers, many will say that you should cater to around 75% of all your guests. Keep in mind that not everyone will be hungry, and many people will just nibble at a buffet.
What is costing of catering?
Costing is ascertaining the amount for an item or thing: it may also be defined as the analysis and allocation of expenditure for the purpose of determining the cost of each product or service. Control in every Catering establishment is very important.